RSS

Around the World.... Wedding Style

Thursday, March 22, 2012 Share

While Annie and Robert traveled around the world, they especially enjoyed dining on all the different cuisines; so they wanted to incorporate some of their favorite findings into their wedding day menu! Since Annie wanted the food to be unique and very customized for their special day, we worked very closely with the couple to ensure that we embraced each dish and that it was perfect!

The couple also worked with Jill Areheart with BIO to create a beautiful reception ceremony and reception space in the gardens. No detail was overlooked!

As the guests entered the garden, they were greeted with a beautiful Champagne table and delicious passed hors d’oeuvres. Jill had created small maps to guide guests on their tour of all the food stations throughout the garden. The guests absolutely loved trying the different cuisines and their journey throughout the beautiful gardens. It was definitely an exquisite evening!

Around the World.... Wedding Style

Around the World.... Wedding Style

Around the World.... Wedding Style

Around the World.... Wedding Style

 Around the World.... Wedding Style  

  
Cocktail Hour
“Passed” Poutine from Vancouver - Small bamboo boats pilled high with Natural Cut French Fries, Rich Brown Gravy & Cheese Curds
“Passed” Carolina Caviar - A delicious mix of Sweet Corn, Beans, Tomatoes, Green Peppers & Onions marinated in Italian dressing and served in a Mini Martini cup with a Frito Scoop
“Passed” Candied Bacon BLT - Delicious & Beautiful! Brown Sugar Candied Bacon, Shredded Lettuce ,Cherry Tomatoes served in a Pretiola topped with an Italian Aioli

Dinner Stations

The South meets France”
Texas Beef Brisket Station - Served on a Mini French Roll with Crispy Onions, Apple Cinnamon & Bistro Sauce.
Gouda Macaroni & Cheese - Heavenly Gouda Macaroni & Cheese served in an adorable black kettle.
La Truffade - Nothing could be better than Crispy Potatoes, Hickory Smoked
 Bacon Pieces & delicious Gruyere Cheese pan fried to form the
most savory cake that I have EVER eaten!
"Monterey"
Crispy Fish Tacos - White fish marinated in buttermilk, floured and fried to a
crispy golden brown. Served in a warm Tortilla with marinated Cabbage, Chipotle Mayo and fresh squeezed lime juice
"Chinatown"
Lo Mein Station - Your guests will enter “China Town” to a Chef Sautéing your favorite Asian creation to order.  Your choice of Lo Mein, Asian Vegetables, Teriyaki Chicken and Sweet Chili Shrimp served in Mini Chinese To-Go Boxes with Chopsticks.

Event Credits:
CateringCapital City Catering
Event Planner & DesignJill Areheart with
By Invitation Only Event Planning & Design
Floral DesignSomething Special Florist 
VenueSeibels House & Gardens 
RentalsPalmetto Party Rentals
Band – Finesse Band
CakeMichelle’s Cake Scapes


First Name

Last Name

E-mail

Phone Number

Type of event

Event Location

Date of Event

Number of Guests

Comments

Enter Word Verification Below

Captcha Image

Testimonials

quote mark leftJo Anne-
I’ve been meaning to email you to let you know that EVERYONE LOVED the catering on Friday and ENJOYED JONATHAN so much!  It was a HUGE hit!  I was told there was nothing left of the plates.  Everyone raved!!!  The special care he took with the diabetics and vegetarian was so special!  It was a huge success!  They really could not stop talking about it all---saying that it was the best food and service we’ve ever had!  Please pass that along to Jonathan. Thank you thank you thank you… quote mark right

--A. Petersen
Catering SC, Columbia Catering Services - Capital City Catering
Columbia Wedding Caterers, Caterer for Weddings - Capital City Catering
Columbia Wedding Caterers, Caterer for Weddings - Capital City Catering
Search Capital City Catering:
Contact Information

Phone: 803.603.4545

Physical Address:
10071 Broad River Rd.
Irmo, SC 29063

Mailing Address:
P.O. Box 4042
Irmo, SC 29063

Capital City Catering
Memberships & Certifications
ICA Greater Columbia Chamber Of Commerce Columbia Bridal Associations