Capital City Catering was created in 2007 by three individuals who like to think "out of the box" and believe quality, outstanding customer service and attention to detail combined with their individual skills generate an awesome presentation for each and every client in an unforgettable dining experience. From Jonathan's broad background and eleven years of culinary training in various cuisines to LeeAnne's masterful expertise in Lowcountry cooking, they blend their creativity and knowledge, along with Jo Anne's attention to business detail, thereby establishing an upscale company that has continually grown through meeting client demands and creating a catering experience of unparalleled success.
Capital City Catering prepared and served the food for our 50th Anniversary celebration in December and did a marvelous job. Not only was every item delicious, but also it was served with elegance and with professional expertise. Our guests are still raving about the food. Should we have need of catering services in the future, Capital City Catering will certainly get our business. We highly recommend them.